Meyenberg Goat Milk Butter (Pack of 3)

Meyenberg Goat Milk Butter (Pack of 3) Review

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Meyenberg Goat Milk Butter (Pack of 3) Feature

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Apr 01, 2010 01:08:04

Salted Echire Butter in a Bar

Salted Echire Butter in a Bar Review

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This butter is very good. Better than any American butter that I have tasted. Even so, I have had a few side-by-side taste comparisons of this butter and Danish Lurpak and I must say that I find the less expensive Lurpak even better than this one. Accordingly, I am giving this butter 4 rather than 5 stars.

Salted Echire Butter in a Bar Feature

• PRODUCT SIZE: 1 x 8.8 oz - single unit
• STORAGE: refrigerated, SHELF LIFE: 21 days

A famed artisan French butter, from the milk of cows of the small village of Poitiers and La Rochelle. Known as one of the best butters in France, Echire butter is served in the finest dining establishments (which is why the French covet this butter and k

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Mar 30, 2010 15:22:03

Chantilly Whipped Cream Stabilizer - 1 lb

Chantilly Whipped Cream Stabilizer - 1 lb Review

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Chantilly Whipped Cream Stabilizer - 1 lb Feature

• 1 Lb Tub
• Made with all natural ingredients

This powder stabilizes and adds a rich body to whipped cream. It also prevents the cream from getting yellow or sluggish.

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Mar 29, 2010 02:18:04

On Thyme Gourmet Fresh Herb Butter Sage Garlic, 8-Ounce Plastic Jars (Pack of 3)

On Thyme Gourmet Fresh Herb Butter Sage Garlic, 8-Ounce Plastic Jars (Pack of 3) Review

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On Thyme Gourmet Fresh Herb Butter Sage Garlic, 8-Ounce Plastic Jars (Pack of 3) Feature

• Creates great quick gourmet meals
• Herbs grown organically on our organic farm in Montana
• Great on fresh bread, pasta, steak, steamed vegetable etc.

Butter with Organic Fresh Sage and Organic Fresh Hardneck Garlic.

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Mar 27, 2010 06:34:07

Double Devon Cream (6 ounce) by igourmet.com

Double Devon Cream (6 ounce) by igourmet.com Review

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Double Devon Cream is the most versatile type of fresh cream. It can be used in cooking, for pudding or as a pouring cream. It will whip and can even be frozen for up to two months. Our authentic, Double Devon Cream is made in Totnes, Devon, using only the finest fresh, dairy cream from cows that graze on the green grass of Devon. It contains no preservatives, thickening agents or artificial additives. Before opening, our hermetically sealed bottle can sit on the shelf for six months. However, after opening you must refrigerate in order to preserve the remainder for up to two weeks.

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Mar 26, 2010 06:18:05

Crème Fraiche 7.5 oz.

Crème Fraiche 7.5 oz. Review

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Crème Fraiche 7.5 oz. Feature

• This item is perishable and will ship via Fedex Overnight in an insulated container with ice packs.
• Receive FREE Overnight Shipping on all orders over 8, and only .95 on all orders to 8!
• Click the JustCaviar link for 700 gourmet gifts, samplers, foie gras, cheese, meats, salmon, tea.

This remarkable creme fraiche made in California is the closest you can find to French Normandy creme fraiches. It is rich, velvety with a slightly tangy and nutty flavor. It is perfect for thickening sauces and soups, and is a traditional accompaniment to caviar as it smooths out the saltiness of the eggs. Ingredients: Grade "A" cultured heavy cream.

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Mar 25, 2010 03:04:04

Italy - Delitia Reggiano Sweet Cream

Italy - Delitia Reggiano Sweet Cream Review

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while rolling around my local sam's club my husband happened to spot this package of butter hanging out in the cheese section. Noticing it came from the Reggiano region of Italy and already in love with the cheese, it was a no brainer to pick up the butter. It is terrific. Haven't tasted a better butter with so much flavor in a very long time. It has a mild parmigianno flavor but does not taste like cheese. If you are a butter lover this is a must.

Italy - Delitia Reggiano Sweet Cream Feature

• Country: Italy

Parmigiano Reggiano Cream Butterthis Pale Butter Has A Fragrant And Delicate Flavor. It Is Produced With Cream From The Milk Collected From Parma And Reggio Emilia Family Owned Farms In The Area Where Parmigiano Reggiano Is Produced. Its Quality Is Without Equal Because The Milk Used Is Strictly Selected According To The Extraordinary Rules Imposed On Production Of The Famous Parmigiano Reggiano. Sold in packages of 2.

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Mar 23, 2010 23:48:04

12 each: Harold Import Egg Whisk (50399)

12 each: Harold Import Egg Whisk (50399) Review

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12 each: Harold Import Egg Whisk (50399) Feature

• Egg shape handle
• Not dishwasher safe

Sold as one unit. (1 unit = 12 each.) Egg shape handle. Not dishwasher safe. Display carton of 12. Manufacturer number: 50399. SKU #: 6067813. Country of origin: China. Distributed by Harold Import Co, Inc.

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Mar 22, 2010 22:20:04

Goat's Milk Butter - 8 oz

Goat's Milk Butter - 8 oz Review

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I've always enjoyed goat cheese and have started using goat's milk in fudge (gives it a richer taste). Then yesterday I found this goat's milk butter in an upscale grocery store near my home ( for 8oz which apparently is a really good price). It is incredible on a hearty multigrain toast - very subtle chèvre flavor in every bite! I suspect this will slow down my eating habits first thing in the morning, because I found myself wanting to savor every bite. I can't wait to try it on a savory bread or muffin. I gave it 4 stars rather than 5 because I really prefer my butter unsalted and this is "lightly" salted (but only 40mg is a tablespoon - 2% of the daily allowance). "The Nibble" (no spaces; dot com) reviewed this butter in February of '06 and along with some recipes, includes the following factoid: "Salt acts as a preservative: salted butter can be refrigerated for up to a month. Unsalted butter should be used within two weeks."

Goat's Milk Butter - 8 oz Feature

• 8 oz
• Item is perishable and requires additional shipping and handling.

Gourmet butters are fast becoming the chic spread and cooking ingredient for adventurous home cooks and professional chefs. MEYENBERG European Style Goat Milk Butter has a delicious, rich flavor and an extraordinarily light texture. A lower melting point makes it ideal as a topping for toast or anywhere you might use real butter. Lightly salted, it is well suited for recipes calling for both salted and unsalted butter. All-natural and certified kosher.

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An awesome surprise - K. Furr -
Having become increasingly lactose intolerant, I've been weeding out the last of the cowmilk products from my diet. I expected this might be something that takes getting used to, but boy was I wrong. It is creamy and delicious -- at one bite I discovered I prefer it to regular butter any day of the week. It does have a faint goat-cheese aftertaste, which is fine by me, I like goat cheese too. Note: I made an opportunistic purchase at a local store so I still have no idea how Amazon actually ships something perishable like this.br /


Mar 21, 2010 12:28:03

Maple Butter Spread - 9 Oz Jar

Maple Butter Spread - 9 Oz Jar Review

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Maple Butter Spread - 9 Oz Jar Feature

• Creamy
• Smooth

Amish Maple Butter Spread - 9 Oz Jar. So Delicious You'll Be Asking For More.

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Mar 20, 2010 12:08:05

Beurre Echire AOC Butter - Slightly Salted (250 gram) by igourmet.com

Beurre Echire AOC Butter - Slightly Salted (250 gram) by igourmet.com Review

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The village of Échiré in western France owes its international reputation to the fine butters produced by its cooperative dairy. Échiré butter owes its subtle, delicate taste and soft texture to the local soil and their traditional production process. Échiré butter carries the prestigious label of origin AOC Beurre des Deux-Sèvres.

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Mar 19, 2010 10:52:03

Pont L'Eveque (8 ounce) by igourmet.com

Pont L'Eveque (8 ounce) by igourmet.com Review

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One of the world's ancient cheeses, Pont L'Eveque dates back to the Thirteenth Century. Made on the coast of Normandy on small farms that use rich salt milk, Pont L'Eveque is a small cheese that is formed into a square shape. Pale yellow in color with a white-orange rind, it is a very rich and soft cheese with a supple, yet firm consistency. It is well known for its delicate bouquet, which is said to be reminiscent of the Norman countryside. However, it does tend to have a strong, pungent aroma that is not for the timid. The flavor is creamy and full-bodied, especially if you choose to eat the rind. (Some prefer to trim it). Packed in its own little wooden box and aged for 45 days, Pont L'Eveque is a cheese the French are very proud to call their own. Best when eaten at room temperature.ulliBest enjoyed within seven days of delivery. /liliMade from pasteurized cow's milk./liliWhole form is 8.5 ounces./li

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Mar 18, 2010 10:18:03

Creme Fraiche by Double Devon - Original (6 ounce) by igourmet.com

Creme Fraiche by Double Devon - Original (6 ounce) by igourmet.com Review

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Creamy, fresh and tangy, Crème Fraîche is the answer to cravings for a little bit of luxury. French for fresh cream, it is a heavy cream that has been slightly soured with a culture, similar to sour cream. This Crème Fraîche by Double Devon of England is much milder and sweeter than sour cream, and it has a silky smooth texture. Since its fat content is higher than that of sour cream, it can be fluffed up into a lightly tangy whipped cream to complement fresh fruits. Its lower protein content keeps it from curdling when cooked.p/pCrème Fraîche is delicious whipped with powdered sugar and vanilla. It can be ladled over fresh berries, or used as a dessert topping or sweet filling for crêpes. But Crème Fraîche is not just for breakfast and dessert. It blends well into savory soups, pasta dishes and casseroles, and adds richness and body to sauces. It also makes a good substitute for mayonnaise in dips, especially a creamy blue cheese dip with a healthy dash of pepperp/pp/pThe Strawberry flavor of Double Devon Crème Fraîche has been awarded a gold star at 2008's Great Taste Awards by the Guild of Fine Food Retailers.p/pAvailable in either Original or Strawberry flavor. Varieties sold separately.

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Mar 17, 2010 10:02:03